Ingredients:
- 1 lb ground beef
- 4 burger buns
- 4 slices of cheese your choice
- 2 cups of French fries
- 1 cup of cheese curds
- 1/2 cup of beef gravy
- Salt and pepper to taste
Instructions:
Preheat your grill or stovetop pan to medium-high heat
Season the ground beef with salt and pepper, then shape it into four burger patties
Grill or cook the burger patties to your desired level of doneness, adding a slice of cheese on top of each patty during the last minute of cooking
While the burgers are cooking, heat the French fries according to the package instructions until they are crispy and hot
In a saucepan, warm the beef gravy over low heat until its hot and ready to pour
To assemble the Poutine Burger Eh, place a cooked patty with melted cheese on the bottom half of each bun
Top the patty with a generous amount of hot French fries and cheese curds
Drizzle the warm beef gravy over the fries and cheese curds
Place the top half of the bun on top, and secure the burger with a toothpick if needed
Serve immediately and enjoy your Poutine Burger Eh

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